Haruno Japanese & Korean Cuisine

How to Eat Healthy at a Japanese Restaurant

Japanese restaurants are a good choice when trying to follow a healthy diet. Fried items rarely grace the menu and instead there's an emphasis on lean proteins and fresh vegetables. Choosing the wrong foods can still leave you with an unhealthy meal. With smart choices, you can have a healthy meal at a Japanese restaurant.

Why I Don’t Drink Budweiser…and Why I’m Not Alone

Budweiser has always been far more about marketing than beer. The founder of Anheuser Busch, Adolphus Busch, refused to drink his own brew, calling it “that slop” (he was German, of cou…

10 Incredible Food Documentaries On Netflix

Hell’s Kitchen not exactly cutting it for you tonight? Here’s a menu of the most powerful food documentaries available to stream.

What is the proper way to eat wasabi?

Answered 25w ago · Author has 491 answers and 384.8k answer views<br>If the wasabi is genuine wasabi, especially if it’s pure and freshly grated, then it’s important not to mix it in a liquid, because the flavour will vanish very fast, like 30 s. later it’s all gone. It also vanishes, if slower, in contact with the air. That’s the true and original reason why sushi is rather seasoned by the chef underneath the netta (topping) of the nigiri or inside for…

How to Grill Individual Pizzas

Learn how to portion and stretch your dough, distribute your toppings evenly, and achieve a perfectly crispy crust.

How To Order Sushi Like A Pro

Ordering sushi can be daunting, especially if you don’t regularly do it. Where is that lunch special I saw yesterday? Why did I get the wrong roll? We have t...

Smart Technology Pays Off for Restaurants

Operators have a variety of self-monitoring solutions to choose from.

Could You Eat At A Japanese Restaurant Without Embarrassing Yourself?

Waitress explains a baffling, annoying part of kimono dress codes at many Japanese restaurants

It’s hard to see why this should be an issue, but apparently it is.

Will These See-Through Shields Be the Future of Restaurant Dining?

Designer Christophe Gerignon has a bold idea for keeping restaurant dining hygenic.

Could these see-through shields be the future of restaurant dining?

A designer has a bold idea for keeping restaurant dining safe.

Food, restaurants, dining out: What you need to know about eating locally this summer

Attention Treasure Coast foodies: If you’re hungry, you’ve come to the right place.

Tipping Guidelines For Non-Restaurant Services

Tipping etiquette outside of restaurant can feel like a gray area. These guidelines will help.

What's the Difference Between a Restaurant Service Fee and a Tip?

Nowadays, it seems that U.S. consumers are being asked to shell out more in tips and service charges than ever before. But is there a difference between the two?

Will the Self-Order Kiosk Help Us Transition To In-Restaurant Dining?

A well-integrated design and correct location of a self-order kiosk (SOK) has already been proven to increase customer satisfaction. When social distancing

Japanese train becomes a restaurant at this sleepy countryside station

Is it rude to eat when your food arrives first at a restaurant? Japanese people weigh in